Laitilan Kanatarha Valkuainen is a ready-to-use, pasteurized egg white preparation that is a great choice for cooking and baking. The protein is carbohydrate-free, high-protein, dairy-free and gluten-free. The egg white does also not contain fat or cholesterol, thanks to which it is e.g. popular with many dieters and athletes. This 500 ml can contains a total of 15 egg whites.
The product is:
Dairy-free
Gluten-free
Fat-free
Laitilan Kanatarha Valkuainen
Pasteurised egg white. Ingredients: Egg white from Finnish barn hens (97%), preservative
(potassium sorbate), acidity regulator (citric acid), flaxseed fibre. The product is pasteurised. Packaged in a protective atmosphere.
Nutrition values/ 100ml
| Energy | 188 kJ/45 kcal |
| Fat | 0 g |
| of which saturated | 0 g |
| Carbohydrates | 0 g |
| of which sugar | 0 g |
| Protein | 11 g |
| Salt* | 0,35g |
*The salt content is solely due to naturally occurring sodium.
+2 ... +6 °C.
Once opened: +2 ... +6 °C, use within 7 days.
The product can be found in stores in the refrigerated section.